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in North East

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Butchery 101 - Meat Cutting, Curing & Sausage Making At-Sunrice Globalchef Academy

Hougang - North East
Duration: 4 Days
SGD 101
Contact Info Unavailable Add to wishlist

Sous Vide 201 - Vacuum Pack and Immersion Cooking At-Sunrice Globalchef Academy

Hougang - North East
Duration: 4 Days
SGD 432
Contact Info Unavailable Add to wishlist

WSQ Diploma in Culinary Arts (WSQ-DCA) At-Sunrice Globalchef Academy

Hougang - North East
Duration: Up to 18 months
SGD 9,148
Contact Info Unavailable Add to wishlist

WSQ Diploma in Pastry and Bakery (WSQ-DIPB) At-Sunrice Globalchef Academy

Hougang - North East
Duration: Up to 18 months
SGD 9,694
Contact Info Unavailable Add to wishlist

WSQ Diploma in Food & Beverage Management (WSQ-DFBM) At-Sunrice Globalchef Academy

Hougang - North East
Duration: Up to 18 months
6741 SGD
Contact Info Unavailable Add to wishlist
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